魔芋粿条
魔芋是什么?
魔芋(Konjac)别名蒟蒻,是一种类似芋头植物的根茎,也是天然的膳食纤维。早在几十年前,日本、韩国、台湾和许多欧美国家,就已经开始盛行这种较健康的主食(staple food)选择,以魔芋米、魔芋面等取代传统米饭和面食。
亚洲人喜欢吃米饭或面食,不过这些主食容易导致肥胖问题,影响我们的健康。用魔芋食品代替传统主食,不仅让身体更少负担,还有很多其他好处:
饱腹感持久,帮助减肥
控制血糖,改善糖尿病
高纤维维持肠道健康、通便排毒
麸质过敏(Gluten sensitive)者及男女老幼均可食用
重量270 克 x 3包
成分:水,魔芋粉
扫码看更多魔芋相关食谱
储藏方式:常温干燥阴凉处。开封后,可储藏冰箱(非结冰处)冷藏,三天内食完。
本产品得到安全食品认证,可放心食用。
Konjac Flat Noodle
Healthier Choice Over High Carbs Noodle
What is Konjac?
Konjac comes from a wild yam-like plant native to Asia. It contains water-based dietary fibre called glucomannan, which is used to make noodles and rice. As early as decades ago, Japan, South Korea, Taiwan, and many European and American countries began to popularise this healthier staple food choice, replacing traditional rice and noodles with konjac rice and konjac noodles.
Asians enjoy their rice and noodles, but these staple foods can easily lead to obesity and affect our health. Replacing traditional staple foods with konjac foods not only makes the body less burdened, but also has many other benefits:
Longer-lasting satiety, helping to curb appetite
Control blood sugar and manage diabetes
High fibre maintains intestinal health, aids in digestion
Suitable for people of all ages, and for those who have gluten sensitivities
Weight 270g x 3 Packs
Ingredients: Water, Konjac Flour
Scan QR Code for an array of easy FoodQi Konjac Recipes
Storage: Store in a cool and dry place. Once opened, refrigerate and consume within 3 days.
This product is certified as a safe food to be consumed.